GOOSEBERRY SEEDS GERMINATION
Soak the seeds in a bowl of water
overnight to determine which seeds are viable. Sow the seeds that sink to the
bottom and discard those that float to the top. Soak the Indian gooseberry
seeds for five minutes in a bowl of hot water, which can improve the chance of
germination. Cover the bowl with a dish towel to help hold in the heat. Drain
the seeds and sow them immediately. Fill 4-inch pots with a mixture of half
potting soil and half compost. Pour water onto the soil mixture until it feels
moderately moist throughout. Sow one Indian gooseberry seed in each pot at a
depth of roughly 1/4 inch. Place the pots indoors near a large window or
outdoors inside an unventilated, lightly shaded cold frame. Warm the pots to 80
degrees Fahrenheit with a propagation mat if temperatures drop below 70 F. Check
the soil mixture twice daily to ensure it never fully dries out. Water to a
2-inch depth if the soil feels barely moist just beneath the surface. Avoid
letting the soil dry out, but also try to avoid making it soggy. Watch for the
first seedlings in roughly three weeks. Remove the propagation mat once the
seeds germinate. Grow the seedlings under bright, sheltered conditions until
after the last spring frost. Grow the Indian gooseberry seedlings under dappled
shade for their first summer with one to two inches of water each week. Slowly
acclimate them to stronger sunlight in late summer. Transplant them into a
permanent bed or planter in autumn.
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